CROISSANT

INTRODUCTION
Welcome to CuisineGhar kitchen. 

Hello friends! Sharing a Christmas Special French Roll Recipe: Croissant. This recipe can be made at home without an oven. Hope you have enjoyed today's special recipe and will try it at home on Christmas. This French roll is also a favourite among the children so you can bake for them to bring to the school or eat at home as snacks or breakfast.

SERVING: 8pcs

BAKING TIME: 30min (approx.)

CALORIES COUNTS: 237Calories (approx.) / 1pc

INGREDIENTS: 

• egg- 1pc
• yeast- 2tsp   
• sugar- 2Tbsp 
• white oil- ¼cup
• salt- ½tsp (or to taste)
• milk (lukewarm) - ¾cup
• white flour (maida)- 2½cup 
• dark chocolate- 1bar (~50g) 

DIRECTIONS:
Please watch the recipe video on the YouTube channel.

TIP
Mix lukewarm milk and sugar, then add yeast and leave for 10min (approx.) to proof or activate dry yeast.