BOONDER KHEER
A Bengali dessert or sweet recipe, which is made with leftover boondi ladoo sweet.
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A Bengali dessert or sweet recipe, which is made with leftover boondi ladoo sweet.
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The sweet is made of Nolen Gur (date jaggery), which is very tasty recipe.
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It is a valentine?s Day special cake recipe. No Baking is required.
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This is our Holi special dessert recipe, which is easily can make at home.
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Outer cover is made of maida, coated in sugar syrup & filled with mawa & nuts.
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It?s a premium version of our old days kulfi, but needs only few ingredients.
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Fresh seasonal mango is used for the recipe to get nice taste, look & aroma.
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Diya shape is moulded with dough of sooji (semolina) & filled with rabri.
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The sweet is made of Nolen Gur (date jaggery); freshly available in winter.
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Refreshing & colourful dessert for any special celebrations. No baking.
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Brand new dessert or sweet recipe, which is suitable any special occasions or even pujo.
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Mango Rasmalai is a seasonal dessert, which is made from chenna, mango pur?e & milk.
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A barfi recipe, which can be made @home with 4key ingredients like your favourite halwai's sweet.
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Gulab Jamun is soaked into kheer; it can be served on any occasion.
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CHANAR PAYESH is a delicious traditional Bengali dessert recipe.
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