
KOSHA MANGSHO, GOLBARI STYLE
The recipe is inspired by Golbari Kosha Mangsho, which is famous in Kolkata.
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The recipe is inspired by Golbari Kosha Mangsho, which is famous in Kolkata.
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In Kolkata's Biryani, key ingredients are special biryani masala, potato and egg.
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Step by step guide, how to make a tasty biryani with mutton keema (minced).
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It is a premium-grade mutton recipe; exclusively made after few trials.
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Lamb meat is cooked with Indian spices, black pepper seeds powder & sauce.
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It is mutton leg bone recipe that taste same or even better than mutton.
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Mutton Keema is cooked with Indian spices & fried boiled eggs are added.
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Shahi Mutton Pulao is easy to cook as compared to Kolkata-Style Dum Biryani, but tasty indeed.
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Mutton Kala Bhuna is a famous recipe in Bangladesh, but the process is different in this recipe.
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