INTRODUCTION
Welcome to CuisineGhar kitchen.
Hello friends! Sharing a delicious Summer Special Pickle recipe: Kacha Amer Achar | Instant Raw Mango Pickle. This special recipe can be easily made at home. Hope you have enjoyed today's special recipe and will try it at home this summer.
CALORIES COUNTS: 60 Calories (approx.) / 20g
INGREDIENTS:
- sugar- 2cups
- raw mango- 500g
- sugar jaggery (gur)- ½cup
- salt- 1tsp (or to taste)
- rock salt (kala namak)- 1tsp (or to taste)
- raisins, cashew nuts, almonds, pista (10ea.)
- roasted whole masala:
- cumin (jeera)-1tsp
- fennel (saunf)- 1tsp
- cloves (laung)- 4pcs
- coriander (dhaniya)- 1tsp
- fresh grated ginger (adrak)- 1tsp
- cinnamon (dalchini)- 1” long, 2pcs
- dry red chilli (sukhi lal mirch)- 2pcs
- green cardamom (choti elaichi)- 4pcs
Please watch the recipe video on the YouTube channel.
TIP
Glass and ceramic jars are ideal to store pickles or chutneys as they do not react with the ingredients used to make them.
