CHENNA ALOO DUM
Potatoes are fried & cooked with cottage cheese & other spices.
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VEGETARIAN ITEMS
VEG KEEMA MASALA
Colourful vegetables are cooked & on top cheese added. Kids will love it.
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PANEER CHAAP
It is a BRAND NEW paneer recipe; biryani masala is used to cook the recipe.
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MALAI KOFTA
Cottage cheese is stuffed & deep fried in oil & cooked in yellow gravy.
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CHILLI CHANA MASALA
It is a restaurant-standard starter recipe. Main ingredient is chickpeas.
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ROSOGOLLA MALAI CURRY
Generally, we eat rosogolla as a sweet, but here rosogolla is cooked in a curry.
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NAWABI DUM ALOO
Potato is stuffed & cooked in gravy, a traditional cuisine of Kashmiri Pandit.
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ZAFRANI PULAO
Zafrani Pulao is also known as Saffron Rice is a premium grade rice recipe.
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CHANA PANEER MASALA
It is popular veg recipe, very commonly found in Bengali's wedding menu.
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PALAK GOBHI MATAR
A nutritional recipe, because of seasonal vegetables: spinach, cauliflower & peas.
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BASANTI PANEER
Brand new paneer recipe, yellow gravy, specially cooked for Saraswati Puja.
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PANEER REZALA
Is a BRAND NEW paneer recipe inspired from chicken or mutton Rezala.
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RAVA TOAST
It is a quick healthy breakfast recipe, which can be made in just 10min.
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SHAHI MATAR PANEER
Paneer is cooked with fresh green peas along with nuts, yogurt & khoya, etc.
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GINGER MILK TEA
Winter, summer or monsoon, morning tea makes us fresh & lifeline for many people.
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